2026 - Prince Edward Island Catch and Release Bluefin Tuna Season Read more about 2026 - Prince Edward Island Catch and Release Bluefin Tuna Season
2026 - Prince Edward Island Catch and Retain Bluefin Tuna Fishery Read more about 2026 - Prince Edward Island Catch and Retain Bluefin Tuna Fishery
2026 - Prince Edward Island - Bluefin Tuna Read more about 2026 - Prince Edward Island - Bluefin Tuna
2026 - Gulf Region Electronic Logbooks (ELOG) Newsletter: Southern Gulf of St. Lawrence Rock Crab Fishery Read more about 2026 - Gulf Region Electronic Logbooks (ELOG) Newsletter: Southern Gulf of St. Lawrence Rock Crab Fishery
2026 - Conservation Harvesting Plan for the herring fall fishery for the Edge in the northern portion of Herring Fishing Area 16D for vessels greater than 19.81 metres using mobile gear Read more about 2026 - Conservation Harvesting Plan for the herring fall fishery for the Edge in the northern portion of Herring Fishing Area 16D for vessels greater than 19.81 metres using mobile gear
2026-2029 Management Plan for Northern Gulf of St. Lawrence Cod (3Pn4RS) Read more about 2026-2029 Management Plan for Northern Gulf of St. Lawrence Cod (3Pn4RS)
2026 - Gulf Region Electronic Logbooks (ELOGs) Newsletter: Southern Gulf of St. Lawrence Scallop Fishery, Scallop Fishing Area (SFA) 21, 23 and 24 Read more about 2026 - Gulf Region Electronic Logbooks (ELOGs) Newsletter: Southern Gulf of St. Lawrence Scallop Fishery, Scallop Fishing Area (SFA) 21, 23 and 24
2026 - Management Measures for the Commercial Scallop Fishery in Scallop Fishing Area 21, Sub-Area 21B Read more about 2026 - Management Measures for the Commercial Scallop Fishery in Scallop Fishing Area 21, Sub-Area 21B
2026 – Interim Conservation Harvesting Plan for the southern Gulf of St. Lawrence Mackerel Bait fishery Read more about 2026 – Interim Conservation Harvesting Plan for the southern Gulf of St. Lawrence Mackerel Bait fishery
2026 – Catch Certificate Signatory Requests in NOLS Read more about 2026 – Catch Certificate Signatory Requests in NOLS
