Entries

Lund, J.K. 1995. The uptake and depuration of domoic acid in a controlled feeding study of Dungeness crab (Cancer magister Dana). M.Sc. Thesis, Univ. of Washington, 118 p.

Lund, J.K., H.J. Barnett, C.L. Hatfield, E.J. Gauglitz, J.C. Wekell, and B. Rasco, B. 1997. Domoic acid uptake and depuration in Dungeness crab (Cancer magister Dana 1852). J. Shellfish Res. 16: 225-231.

Leira, F.J., J.M. Vieites, L.M. Botana, and M.R. Vyeites. 1998. Domoic acid levels of naturally contaminated scallops as affected by canning. J. Food Sci. 63: 1081-1083.

LeDoux, M., Gelin, C., Lofti, Y., and Lassus, P. Frémy J. M. 1996. Domoic acid: state of contamination of shellfish in France - preliminary study, p. 155-137. In: T. Yasumoto, Y. Oshima, and Y. Fukuyo [eds.] Harmful and toxic algal blooms. Intergov. Oceanogr. Comm., UNESCO, Paris.

Lawrence, J.F., R.K. Chadha, W.M. Ratnayake, and J.F. Truelove. 1994. An incident of elevated levels of unsaturated free fatty acids in mussels from Nova Scotia and their toxic effect in mice after intraperitoneal injection. Natural Toxins 2: 318-21.

Langlois, G.W., L.W. Kizer, K.H. Hansgen, R. Howell, and S.M. Loscutoff. 1993. A note on domoic acid in California coastal molluscs and crabs. J. Shellfish Res. 12: 467-468.

Jones, T.O., J.N.C. Whyte, N.G. Ginther, L.D. Townsend, and G.K. Iwama. 1995. Haemocyte changes in the Pacific oyster, Crassostrea gigas, caused by exposure to domoic acid in the diatom Pseudonitzschia pungens f. multiseries. Toxicon 33: 347-353.

Jones, T.O., J.N.C. Whyte, L.D. Townsend, N.G. Ginther, and G.K. Iwama. 1995. Effects of domoic acid on haemolymph, pH, pCO₂ and pO₂ in the Pacific oyster, Crassostrea gigas and the California mussel, Mytilus californianus. Aquat. Toxicol. 31: 43-55.

Horner, R.A., M.B. Kusske, B.P. Moynihan, R.N. Skinner, and J.C. Wekell. 1993. Retention of domoic acid by Pacific razor clams, Siliqua patula (Dixon, 1789): preliminary study. J. Shellfish Res. 12: 451-456.

Hess, P., N.A. Brown, L.A. Bates, J.J. Turriff, F.G. Howard, and C.F. Moffat. 2000. A comparison of domoic acid concentrations in scallop (Pecten maximus) gonads processed by FRS ML with those prepared by a commercial processor. Fisheries Research Services, Marine Laboratory, Victoria Rd, Aberdeen, Scotland AB11 9DB. 6 + 2 p.