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Wohlgeschaffen, G.D., D.V. Subba Rao, and K.H. Mann. 1992. Vat incubator with immersion core illumination - a new, inexpensive setup for mass phytoplankton culture. J. Appl. Phycol. 4: 25-29.

Whyte, J.N.C., J.C. Davis, and J.R. Forbes, Jr. 1997. Harmful algae in Canadian waters and management strategies. Bull. Aquacult. Assoc. Canada 97-2: 161-171.

Wessells, C.R., C.J. Miller, and P.M. Brooks. 1995. Toxic algae contamination and demand for shellfish: a case study of demand for mussels in Montreal. Mar. Resources Economics 10:143-159.

Watters, M.R. 1995. Organic neurotoxins in seafoods. Clinical Neurology Neurosurgery 97: 119-124.

Waldichuk, M. 1989. Amnesic shellfish poison. Mar. Pollut. Bull. 20: 359-360.

Van Egmond, H.P., G.J.A. Speyers, and H.J. Van den Top. 1992. Current situation on worldwide regulations for marine phycotoxins. J. Natural Toxins 1: 67-85.

Trainer, V.L., N.G. Adams, B.D. Bill, C.M. Stehr, J.C. Wekell, P. Moeller, M. Busman, and D. Woodruff. 2000. Domoic acid production near California coastal upwelling zones, June 1998. Limnol. Oceanogr. 45: 1818-1833.

Todd, E.C.D., T. Kuiper-Goodman, W. Watson-Wright, M.W. Gilgan, S. Stephen, J. Marr, S. Pleasance, M.A. Quilliam, H. Klix, H.A. Luu, and C.F.B. Holmes. 1993. Recent illnesses from seafood toxins in Canada, p. 335-340. In: T.J. Smayda and Y. Shimizu [eds] Toxic phytoplankton blooms in the sea. Elsevier Sci. Publ. B.V., Amsterdam.

Todd, E.C.D. 1997. Seafood-associated diseases and control in Canada. Rev. Sci. Tech. Off. Int. Epiz. 16: 661-672.

Todd, E.C.D. 1993. Amnesic shellfish poisoning - a review. J. Food Protection 56: 69-83.

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